Description
A decadent, pastry-inspired Session Stout built for pure indulgence. Loaded with rich vanilla and sticky caramel, “Dopamine Hit” leads with massive, inviting aromas of freshly baked sweet treats and spiced cinnamon. The complex malt bill—featuring layers of crystal, brown, and subtle chocolate malts—provides a deep, biscuity backbone that perfectly supports the dessert-heavy flavor profile. A gentle, earthy touch of East Kent Goldings hops sits quietly in the background, letting the adjuncts do the heavy lifting. Thanks to a generous addition of flaked torrefied oats and lactose, the mouthfeel is thick, pillowy, and velvety smooth. It drinks full-bodied and finishes with a lingering, creamy sweetness that coats the palate.








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